Duo de Saint Jacques et gambas,espuma de pommes de terre
November 21, 2018 12:45 amDuo of scallops and prawns with potato foam
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Emincé de foie gras de canard aigre doux de fruits
November 21, 2018 12:44 amSliced duck foie gras with sweet and sour fruit
Œuf cocotte, crémeux de champignon, mouillettes croustillantes,foie gras
November 21, 2018 12:43 amEgg encocotte, creamy mushroom sauce and crispy soldiers, foie gras
Huitres de Dakhla gratinées, relevé de champagne
November 21, 2018 12:42 amGratined of Dakhla oysters with a hint of champagne
Calamar simplement cuit à la plancha persillade
November 21, 2018 12:40 amCalamari simply pan-fried with parsley
Velouté de potiron, crème légère aux noisettes
November 21, 2018 12:29 amPumpkin soup with a light nut cream