Café Gourmand
décembre 15, 2018 4:46Gourmet coffee with a taste of two desserts
Gourmet coffee with a taste of two desserts
Grand cru chocolate sphere
Pur cacao chocolate fondant with vanilla ice cream
Red fruits with a lemon and ginger cream
Traditional crisp pastilla filled, with milk and almonds
Orange mille-feuille
Warm crispy and caramelised pear with salted butter
Country lemon tart, revisited
Apple tart with frangipane and caramel ice cream
Trilogy of sorbets with a nougatine crisp